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Rasogolla (Bengali sweet dish)

RASOGOLLA ABOUT : Sweets and desserts are famous in India. In India every occasion is starting with sweets. Indian can have sweets after their lunches, dinner time and whenever we are craving for sweets. Rosogolla is the famous sweet in West Bengal. A Bengali named Nabin Chandra Das (Nabin Moira) was invented this mouthwatering sweet Rosogolla. How this famous sweet is invented, on that topic, there is a Bengali film (movie ) was released in 2018 named "Rosogolla". People called this sweet "Mistir Raja". This mouthwatering sweet is very easy to make at home. Mainly it made with paneer or Chena and boiled in hot sugar syrup. You can make paneer at home or you can also make this with market bought paneer. I made it with market bought paneer. If you follow a few tips and tricks, then you can make soft rosogolla easily at home. Prep Time: 15-20  mins,       Cooking time: 15  mins,        servings: 2-3 Ingredients : 1. Paneer 200 grams (market bought) 2

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